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Badge Piemonte Tasting Notes
- Italy Piedmont Broglia Gavi di Gavi La Meirana, 2010
- Peaches, apricots, mint and hints of honey. Classy, elegant stuff
Posted by farehamwine on April 21st, 2012
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Posted by IronmanoLux on April 12th, 2012
- Italie piemont Roversi Barolo, 2007
- Tertiaire(cuir, terre, fumé), alcool et acidité!attendre
Posted by val_entin on April 3rd, 2012
- Italie piemont Marone Langhe
- Gourmand, très souple, sensation de sucre.court
Posted by val_entin on March 2nd, 2012
- Italie, piémont Conterno Fantino Barbera d'Alba, 2007
- Cerise noires, touche boisée, bouche encore violente, il faut manger avec!
Posted by Didess73 on February 29th, 2012
- Italy piemonte Enrico serafino Altalanga zero, 2005
- Dry as I like
Posted by debbie_pearce on February 26th, 2012
- Italie Enzo Boglietti Barolo Case Nere, 2001
- Nez profond de fruits noirs, de cédrats, cuir, bouche somptueuse, un must!
Posted by Didess73 on February 20th, 2012
- Barolo Roberto Voerzio, 1991
- Robe acajou, fluide, notes vanille, caramel, poivre, fin, grande maturité! see the picture
Posted by marieroginska on February 15th, 2012
- Italia Piemonte Malgra' Cantagalla, 2010
- A good slightly sparkling barbera!
Posted by giangiacomo_rosselli on February 12th, 2012
- Italie piemont Abrigo (giovanni) Langhe favorita, 2009
- Nez acide, frais, bouche frizzante peu de […]
Posted by val_entin on February 1st, 2012
